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Venison Pepper Steak
By Michael Pendley Your favorite Chinese restaurant pepper steak is the perfect recipe to substitute venison. Use a tender cut […]
Read MoreState Agencies are on the Front Lines of the Battle to Increase Hunter Numbers
By Michael Pendley State departments of natural resources and fish and game agencies are worried. Their chief function is to […]
Read MoreShopping for a New Binocular
By Phil Massaro A binocular is one of those tools that end up proving to be nearly invaluable. From checking […]
Read MoreSlow-Cooker Venison Tips and Mushrooms Recipe
By Michael Pendley Deer seasons are over, spring is weeks away and the weather is dreadful. It’s times like these […]
Read MoreStaying Home to Make a Difference—John Annoni and the +ONE Movement
By Mark Demko Seventeen-year-old Elisbeth Tejada-Moya walks into the classroom, shaking the water off her coat. She’s just taken a […]
Read MoreArgentinian-Style Grilled Elk Backstrap with Chimichurri Sauce Recipe
By Michael Pendley Elk backstrap doesn’t need much help when it comes to the flavor department, but this Argentinian-style seasoning […]
Read MoreSHOT Show TV
Whether you’re in Las Vegas or watching from home SHOT Show TV will help you stay in the loop on […]
Read MoreTop AR-Style Rifles for Big Game Hunting
Because of the prevalence of the platform, it didn’t take long for AR-style rifles to become popular among hunters. Some […]
Read MoreUnderstanding Modern In-Line Muzzleloader Basics Ahead of Hunting Season
Have you ever considered heading afield during muzzleloader hunting season? “Muzzleloader” is the term given to early firearms because they […]
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