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10 of the Best 7mm Rifle Cartridges
The Magnificent Sevens By Bob Robb If there’s one thing big-game hunters like to do, it’s to debate the relative […]
Read MoreStuffed Shells with Venison Meat Sauce
By Michael Pendley Comfort food just hits the spot sometimes, and this Stuffed Shells with Venison Meat Sauce recipe is […]
Read MoreDiscovering ‘Why Women Hunt’—and Much More
By Bill Miller For a long time, far too long, hunting has been “a man’s world.” However, a glimpse at […]
Read More“Instant Pot” Wild Turkey and Dumplings
Looking for a quick and easy way to use your wild turkey legs and thighs? Break out the Instant Pot […]
Read MoreCan a Piece of Grilled Backstrap Save Hunting?
By Michael Pendley The crowd surrounding the Quality Deer Management Association’s Hank Forester and his grill had been attracted by […]
Read MoreCampfire Dutch Oven Smothered Squirrel Recipe
By Michael Pendley Looking for a fun and inexpensive way to introduce a new hunter to the sport? How about […]
Read MoreFathers, Grandfathers Who Hunted and Inherited Guns Make for a Grand +ONE Opportunity
By Gary Nski As I watch the last sunset of the last day of the last of Wisconsin’s deer gun […]
Read MoreVenison Pepper Steak
By Michael Pendley Your favorite Chinese restaurant pepper steak is the perfect recipe to substitute venison. Use a tender cut […]
Read MoreState Agencies are on the Front Lines of the Battle to Increase Hunter Numbers
By Michael Pendley State departments of natural resources and fish and game agencies are worried. Their chief function is to […]
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